Wedding Appetizers

 

Hot Hors D’Oeuvers

per 100 Pieces

  
Coconut Shrimp with Honey Horseradish Sauce     
$
  Mini Deviled Crab Cakes with Tomato Remoulade    $
  Scallops Wrapped in Bacon
 
  Spicy Chicken Skewers   
  Buffalo Chicken Wings
 
  Oriental Chicken Wings   
  Crispy Chicken Wings 
 
  Spicy Asian Meatballs
  $   
  Sweet and Sour Meatballs    $   
  Spanikopita (Greek Spinach Pies)
 
  Stuffed Mushroom Caps
(Sausage & Cheese or Spinach & Cheese)
 
  (Seafood Stuffing)  
 
   Mini Beef Wellington with Mushroom Duxelle  
 
  Teriyaki Beef Skewers      $
  Eggplant Fingers with Parmesan Cheese & Marinara Sauce
  $

Cold Hors D’Oeuvres

  
Shrimp Cocktail 
    
Priced to Market

Littlenecks on the Half Shell

Priced to Market
  Oysters on the Half Shell     Priced to Market 
  Tomato Basil Bruschetta
 
  Fresh Marinated Asparagus
wrapped in Proscutto 
  $
  Antipasto Skewers    $

Appetizer Displays

  
Antipasto Platter (minimum of 50)      
Per Person    $    
  Smoked Seafood Platter
  Priced to Market
  Vegetable Crudite
  $  
  Assorted Cheese Tray Garni 
  $  
  Fresh Fruit Medley
  $
                                                   
 
All Appetizers are subject to 20% Taxable Service Charge & Rhode Island State Sales Tax